Main dishes

Chef's special
Soba Noodles

Buckwheat soba noodles, cooked on teppan grill with tiger prawns,…

Chef's special
King Shrimps Cooked on Teppan Grill

King shrimps fried on teppan and garnished with shiitake mushrooms,…

Chef's special
Dobin Mushi

This light broth with cooked mussels, sweet shrimp, eringi mushroom…

Potato Pancakes
$5.45

with apple sauce a side

  • Chicken
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  • Eggs
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  • Lemon
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  • Rice
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  • Salmon
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  • Salt
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  • Thyme
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  • Water
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Sauté of salsify
$5.45

with tema artichoke & celeriac with caper butter

  • Chicken
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  • Eggs
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  • Lemon
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  • Rice
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  • Salmon
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  • Salt
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  • Thyme
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  • Water
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Stuffed Mushrooms
$5.45

with vegetables and prosutto

  • Chicken
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  • Eggs
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  • Lemon
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  • Rice
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  • Salmon
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  • Salt
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  • Thyme
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  • Water
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Mille-feuille of wild mushrooms
$5.45

with truffles & hollandaise

  • Chicken
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  • Eggs
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  • Lemon
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  • Rice
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  • Salmon
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  • Salt
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  • Thyme
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  • Water
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Breaded Camembert Cheese
$5.45

with cranberry and pineapple

  • Chicken
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  • Eggs
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  • Lemon
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  • Rice
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  • Salmon
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  • Salt
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  • Thyme
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  • Water
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Catriona potato gnocchi
$5.45

with black truffles

  • Chicken
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  • Eggs
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  • Lemon
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  • Rice
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  • Salmon
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  • Salt
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  • Thyme
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  • Water
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Old Style Potato Pancakes
$7.45

with beef stew, pickle, cream

  • Chicken
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  • Eggs
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  • Lemon
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  • Rice
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  • Salmon
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  • Salt
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  • Thyme
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  • Water
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Grand champion pear
$5.45

with truffles & hollandaise

  • Chicken
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  • Eggs
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  • Lemon
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  • Rice
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  • Salmon
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  • Salt
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  • Thyme
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  • Water
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Zucchini Pancake Stuffed
$7.35

with truffles & hollandaise

  • Chicken
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  • Eggs
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  • Lemon
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  • Rice
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  • Salmon
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  • Salt
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  • Thyme
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  • Water
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Ceviche of Hebridean scallops
$5.45

with pecan épicé & le Gabietou

  • Chicken
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  • Eggs
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  • Lemon
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  • Rice
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  • Salmon
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  • Salt
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  • Thyme
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  • Water
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Hot, extra grade foie gras
$7.25

with pecan ‘épicé’ & passe crassane pear

  • Chicken
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  • Eggs
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  • Lemon
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  • Rice
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  • Salmon
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  • Salt
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  • Thyme
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  • Water
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Hot Grilled Chicken Breast With French Fries
$5.45

with pecan ‘épicé’ & passe crassane pear

  • Chicken
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  • Eggs
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  • Lemon
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  • Rice
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  • Salmon
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  • Salt
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  • Thyme
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  • Water
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Hot vacherin mont d’or
$5.45

with Winter black truffles from Piedmont